CHARDONNAY "LAFOA" 2023 COLTERENZIO Les Cretes began producing its

Les Cretes began producing its Syrah in 1995 as a table wine because in the Aosta Valley it was not recognized as a DOP

Il processo di affinamento è avvenuto in fusti di rovere francese e ungherese

Un dialogo tra Nero d’Avola e Frappato da ascoltare con piacere

ripe oranges and lemons

e un inizio di primavera fresco e piovoso

CHARDONNAY "LAFOA" 2023 COLTERENZIO Les Cretes began producing itsFORMAT: 0. 75L GRAPE VARIETY: 100% CHARDONNAY VINTAGE: 2023 PLACE: SOUTH TYROL ITALY ALCOHOL CONTENT: 13. 5%VOL THE STORY It was the 1980s when Luis Raifer, winemaker and at the time director and president of Cantina Colterenzio, returned to Alto Adige after a study trip to California. His mind was boiling with ideas. He sensed that Alto Adige wines would have enormous potential and began to plant Cabernet Sauvignon grapes in his Lafa vineyard, to