Gustavshof Grauburgunder Johanniter BIO 2023 barigoule Part of the wine then

Part of the wine then matures for 8-10 months in French oak barrels

once the grapes are selected based on their quality and the vineyards they come from

The rest of the production goes unnamed to the bulk trade

leading to extraordinarily fascinating spicy and floral nuances

De wijngaarden liggen op het arme land van de terrassen van de Ebro in het gebied van San Vincente de la Sonsierra (La Rioja)

Gustavshof Grauburgunder Johanniter BIO 2023 barigoule Part of the wine thenThis Grauburgunder Johanniter has fine fruit tones. On the nose, it has white flowers and freshly cut grass. On the palate we taste pear and banana, a hint of quince and a touch of green apple. It is fresh, fruity with fine acidity and has a fine balance between intensity and elegance. The finish is long and fresh. The grape variety johanniter is fungus resistant, allowing for year round savings on almost all crop protection. For this wine, a