Couteau Santoku Titre:Japanese Santoku Installation sans outil sous l´étagère

Installation sans outil sous l´étagère de la table

or powders

Inner jersey lining for increased comfort

Ideal for smoking areas in public spaces

Robust and hygienic

Couteau Santoku Titre:Japanese Santoku Installation sans outil sous l´étagèreThe Japanese Santoku knife with riveted handle is specially designed to offer exceptional precision and versatility in the kitchen. Thanks to its thin and lightweight blade, it is ideal for chopping, slicing, and mincing a variety of foods, from vegetables to meats. Main features: A robust and high performing knife for perfect cutting in the kitchen. High quality stainless steel blade, resistant to corrosion. Precise edge for clean and regular cuts.