Tierra Fundida El Adelanta Tacoronte-Acentejo - 2022 (750ml) Size:750ml and scorched earth aromas

and scorched earth aromas

The fruit feels autumnal

The maximum degree of temperature during fermentation is 28 degrees to protect the aromas instead of 31-33 degrees in Ribera del Duero

macerating

I never thought it would come close to being as riveting and magnetic as its older sibling

Tierra Fundida El Adelanta Tacoronte-Acentejo - 2022 (750ml) Size:750ml and scorched earth aromasA blend of Listn Negro, Negramoll and Castellana Negra (Tinta Cao) from the Finca el Adelantado vineyard, soils here are volcanic with a mix of clay loam at 480m elevation. All grape varieties are vinified separately, foot trodden and fermented whole cluster in concrete. Aged in a combination of 500L, 700L and 1,000L French oak barrels for five months, blended together and transferred to concrete for further maturation. 2,900 bottles produced. 92