ROSSO DI MONTALCINO D.O.C. 2023 cioccolatini ripieni it reveals notes of nettle

it reveals notes of nettle

north of Lake Garda

Deep ruby red color with characteristic garnet reflections

Colore rosso rubino

The specialty of black cherries in syrup is a classic of the Cremonese confectionery tradition: candied black cherries immersed in a sweet and enveloping syrup which enhances the natural acidity of the fruit and its aromatic richness

ROSSO DI MONTALCINO D.O.C. 2023 cioccolatini ripieni it reveals notes of nettleIntense ruby red color. On the nose there is a scent of violet, morello cherry and black berries. On the palate the taste is enveloping, dry and with a good balance. Name: Rosso di Montalcino D. O. C. Grapes: 100% Sangiovese Production area: Montalcino, Siena, Tuscany Training system: Guyot Hand harvested in crates: manual in box Winemaking: removal of the stems, soft pressing, fermentation in steel at a controlled temperature of 28 30C, maceration on