Masu Erin Rose Grobarek and Kelly Hoppen

and Kelly Hoppen

restaurants to visit

and a 15 x 20 poster

and thematic spreads

readers will learn how to unlock the passion within and become masters

Masu Erin Rose Grobarek and Kelly HoppenJapanese cooking is made accessible in this beautifully stylish and delicious cookbook. Masu is a stunning cookbook that combines beautiful photography, creative styling and design with excellent recipes that have been designed to make Japanese cooking accessible. It's also the story of Masu a Japanese restaurant in Auckland winning awards, including Metro Restaurant of the Year 2014, and much acclaim from diners. In Masu, Nic Watt gives you lists of