Wusthof - Classic Ikon Santoku met kuiltjes 17 cm no_discount Regular sharpening extends their lifespan

Regular sharpening extends their lifespan and ensures consistent cutting precision

Versatile in Use: Not only great for potatoes

even after years of use

Perfect as a gift for cooking enthusiasts or anyone who values ​​high quality cooking tools

The advanced 7-layer material ensures perfect heat distribution

Wusthof - Classic Ikon Santoku met kuiltjes 17 cm no_discount Regular sharpening extends their lifespanThe Wsthof Classic Ikon Santoku 17 cm is an indispensable all rounder for every professional and home chef. What a chef's knife is to European kitchens, the Santoku is to Japan and all of Asia: so versatile in shape, weight and cutting edge that it can be used for chopping herbs, vegetables and fruit, but also for preparing fish and meat. The sharp blade makes everything possible effortlessly, from normal to wafer thin slicing. This Santoku knife is