Pépites de Chocolat Noir 52% Moule Silicone Made in Italy: Italian quality

Made in Italy: Italian quality and design for results worthy of a great chef

a dual-function cutter will allow you to cut both the inserts for your single servings and the shortbread or biscuit bases to place as a finishing touch

Wide temperature range from -60°C to +230°C

this mold allows you to create 21 macarons at once

Press the embosser onto the fondant to create the raised design

Pépites de Chocolat Noir 52% Moule Silicone Made in Italy: Italian qualityValrhona Chips Pastry Inclusion 52% Dark Chocolate Chips Valrhona 52% Dark Chocolate Chips professional size 6kg, about 45,000 chips. Valrhona 52% Dark Chocolate Chips in a 6kg bucket (about 45,000 chips). Professional size for high volume workshops and bakeries. Regular calibration ensures even distribution in doughs. Chips designed to withstand oven baking (up to 200C) without fully melting, preserving the texture and visual presence of chocolate