Dolcetto d'Alba 2018 doc Giacosa Bruno lt.0.750 Regione_Reims Nel 1833 Auguste François Bara

Nel 1833 Auguste François Bara

Italy Red Toscana IGT  Reserve 1998 Sangiovese 2 months in Slavonian oak barrels

Nebbiolo Chiavennasca

Barolo Le Vigne di Sandrone is one of the best Piedmontese reds recognized on the international scene

the cellar certainly matters a little

Dolcetto d'Alba 2018 doc Giacosa Bruno lt.0.750 Regione_Reims Nel 1833 Auguste François BaraBruno Giacosa is one of the symbolic cellars of Piedmont. Shortly after turning fifteen and having abandoned his studies, Bruno began working alongside his father Mario in the cellar founded by his grandfather Carlo in 1900. Bruno Giacosa in 1966 bought the Barbaresco vineyards "Asili" and "Rabaja" and in 1982 the Falletto vineyard in Serralunga d'Alba. Giacosa always said that a great wine is created in the vineyard with sacrifice and dedication. In