Cioccolato al 60% Colomba the soft consistency of the

the soft consistency of the Colomba combines with the sweet contrast of white chocolate and the enveloping aroma of coffee

And here is the dove with a strong character thanks to the covering of the finest pure dark chocolate from Peru

A delicious fusion of tradition and creativity

A sweet dove with caramel cream and chocolate

The dove that brings to mind the typical flavors of summer: figs

Cioccolato al 60% Colomba the soft consistency of theThere are those who just can't give up chocolate, not even at Easter. And here is the dove with a strong character thanks to the covering of the finest pure dark chocolate from Peru. The delicious alternative to the classic traditional dessert.